Environmental health
We identify and control the environmental factors that can affect the health of your staff, customers and community, and align them with SEMARNAT, COFEPRIS and local requirements.
What it includes
- Environmental health assessment of your site
- Coordination of drinking water and wastewater sampling
- Perimeter noise and air emission studies
- Hazardous and biohazardous (RPBI) waste management plan
- Review of sanitary conditions and pest control
- Logbooks and records ready for inspections
Who it is for
- Industrial plants and maquiladoras
- Clinics, laboratories and medical offices
- Restaurants, hotels and food plants
- Schools and corporate offices
Deliverables
- Assessment report with risk-ranked findings
- Action plan with owners and dates
- File with study results and evidence
Reference regulations
- NOM-127-SSA1-2021: water for human use and consumption
- NOM-001-SEMARNAT-2021: wastewater discharges
- NOM-081-SEMARNAT-1994: noise from fixed sources
- NOM-052-SEMARNAT-2005: hazardous waste
- NOM-087-SEMARNAT-SSA1-2002: biological-infectious hazardous waste (RPBI)
- General Law for the Prevention and Integral Management of Waste
Applicable regulations depend on each site’s activity, size and location. We confirm them during the assessment.
Frequently asked questions
Do you run the laboratory tests?
We coordinate sampling with accredited laboratories and give you the interpretation of results and next steps.
How often do studies need to be repeated?
It depends on the standard and your operating conditions. We set a sampling and renewal calendar during the assessment.